Potato Masiyal is one simple recipe, very easy to prepare and best combination with Vatha kozhambu, Poondu kozhambu, Rasam or anything spicy.
I prepared this at home today and my husband liked it a lot.
I know Potatoes are most favorite vegetable of all ages and they are rich in protein, potassium and carbohydrates.
INGREDIENTS
Potato - 250 gms
Onion - 2 big size
Green chili - 3
Mustard seeds - 1 tea spoon
Urad dhal - 2 tea spoon
Jeera - 1 tea spoon
Turmeric powder - 1 tea spoon
Curry leaves - 10
Asafoetida powder - 1 tea spoon
Oil
Salt to taste
LET'S START COOKING!
- Pressure cook Potatoes for 2 whistles, smash them and keep it aside.
- Heat oil, add Mustart seeds, when it splutters, add Urad dhal, Jeera and cook for a min.
- Add Green chilies, Onions, Asafoetida powder, Curry leaves and fry till Onions turn golden brown.
- Now add Smashed potatoes, Turmeric powder, Salt and mix well.
- Once the spices mixed well with Potatoes, dish is ready to serve.
Now Patato Masiyal is all set to serve hot with your desired spicy curry or kozhambu :)
Hope it's easy dish to prepare and you will all love the simple yet delicious Potato masiyal of my style :)
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Thank you for visiting Poornima's Kitchen.
Happy Cooking! :)
